> ABOUT US
Marine Links Hotel & Restaurant was established in 1922
and was recently refurbished by Derek Nagle & Anthony Bennett.
Located in Ballybunion, one of Irelands most popular tourist
destinations, we strive to give the best service we possibly
can to all of our guests.
Patrons can enjoy the relaxing ambience of our soft lighting
and warm décor while dining on our exquisite cuisine.
They are also drawn to the hypnotic views of Ballybunions
historic castle and the wild Atlantic Ocean beating off the
Our Head Chef and owner, Derek Nagle, is a highly skilled and
innovative chef who uses his experience to cater for all food
lovers. He takes pride in using fresh and locally sourced ingredients
and produces imaginative menus.
Derek makes sure that on every menu that there is locally caught
fish and locally sourced tender red meats such as steak. He
is particularly passionate about using locally caught fish and
enjoys working with local fishermen to ensure that only the
cream of the catch makes its way to our customers plates.
His talent is reflected in the presentation, taste, texture
and colour of his dishes.
This is fine dining at its best, bringing together the finest
aspects of Irish and international cuisine.
Elaine Bennett, our restaurant manager, operates the Marine
Links efficiently while maintaining a stellar reputation that
encapsulates the ethos of the establishment. Elaine ensures
that only the highest standards of food, service and health
and safety are practiced. She strives to deliver the best possible
experience for each and every person that dines in our restaurant.
We hope you enjoy your experience with us here at The Marine
Links Hotel & Restaurant.